Rebel Cheese Plant-Based Truffle Chevre

Meet the sophisticated side of vegan cheese! Rebel Cheese Plant-Based Truffle Chevre is a small-batch, artisan dairy-free soft and creamy cheese with buttery-smooth mouthfeel, and wonderfully rich savory truffle flavor.

Made with cashews, pistachios, coconut milk, and truffles, this handcrafted vegan chevre develops layers of savory, creamy, savory flavor that make it equally at home on an elegant vegan cheese board or spread on your favorite sandwich.

Pair with crackers, fresh fruit, or nuts for an impressive plant-based charcuterie board.

Why You'll Love It:

• 100% vegan & vegetarian
• Artisan, small-batch plant-based cheese
• Rich, smooth, mild, savory
• Creamy buttery-smooth texture
• Perfect for vegan cheese & charcuterie boards
• Spread on sandwiches, wraps, and more
• Gluten-free
• Preservative-free
• Lactose-free

Serving Ideas: Serve alongside crisp apples, pears, grapes, dried fruit, nuts, crackers, and your favorite preserves.

Storage: All cheeses must be kept refrigerated and should only be removed from the refrigerator immediately before serving. We recommend consuming the cheeses within 7 days of opening. Chevre can be frozen for up to 6 months.